Items Ordered
Starters
Bruschetta
Chicken Satay served with Peanut Sauce
Main Course
Veg Ravioli
Grilled King Prawns served with Mushroom and Spinach
Grilled Chicken breast served with grilled brocoli and mash potatoes
Pappardelle pasta
Chilly basil Fish Gravy served with Rice
Dessert
Tiramisu
Mud Cake
Panacotta
Reception
Food
Service
